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Wangkang 2024 Shipmaster Invitation
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A day before it was raining very heavily. A weather warning that heavy rain in Klang Valley and surrounding areas would start on Friday continuously overnight to Saturday morning is true. However, when Yong Chuan Tian Temple (勇全殿) conducted the 2024 Shipmaster Invitation ceremony on Saturday morning, the weather is really beautiful. No rain, bright sky, windy cool and no sunray and you can check it in this video. When the traditional ceremony being the initial stage of the Ong Chun/Wangchuan/Wangkang ceremony, rituals and related practices for maintaining the sustainable connection between man and the ocean has ended, rain continue from the afternoon into the late hours of the night till the early hours of next morning. https://youtu.be/PeM8EjcM4aM Thousands displaced by flood in Malaysia https://www.reuters.com/markets/commodities/thousands-malaysia-displaced-after-non-stop-rainfall-2021-12-18/
Coffee in different parts of the world
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For many people, the morning ritual can’t be completed without a cup of coffee, sometimes maybe even two. The pick-me-up drink is enjoyed around the globe by many cultures in tons of ways. Let’s take a look at how people enjoy their coffee in different parts of the world. What coffee looks like around the world. In Vietnam, Vietnamese Egg Coffee was invented in 1946, during the wartime milk shortage. Egg yolk and sweetened condensed milk are whipped together to give the coffee a thick and creamy consistency. In Australia, Australians love their flat white, which is similar to a latte, but smaller. Microfoam or steamed milk is poured over a shot of expresso. Kaapi, or South Indian filter coffee, is made by mixing hot coffee with frothed milk and boiled milk. It is served in a dabarah and tumbler. The drink is poured back and forth between the two devices to thoroughly mix the ingredients and cool it down. Ethiopia is considered the birthplace of the coffee plant. Households often ho
RTK-Antigen and RT-PCR tests effective in detecting Omicron variant, say...
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Dragon fruit flower opening
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“In certain countries, the blooming of Dragon Fruit start after the sun set from between 6.30 pm to 7.00 pm and reaches full bloom by about 10.00 pm.” In full bloom means the flower has reached full maturity. If you like blooming flowers, it means you have learn to appreciate the beauty of flowers when it is at their brightest moment. A bloom is a flower. The anthurium is the world’s longest blooming plant. The dragon fruit flower bloom overnight after 13 days as bud and the flower wither before noon next day. Pollination takes place after full bloom at about 10.00 pm until before noon next day. If you want to watch the bees pollinating the flower, you should stand beside the dragon fruit plant by 6.30 am before the sky glows bright. About 50 days from pollination, you can enjoy your fragrant juicy sweetie fruit with your loved ones. Dragon fruit is low in calories and high in vitamin C and fiber. In Melaka, abloom when the flower thrives in beauty, health and vigor is about 10.00 pm t
Reminiscent of Machap Baru’s Mei Hua Walk
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When would Mei Hua Walk return? Machap Village folks are doing this by themselves. Non-politically connected community work. Non-funded by the public sector. Purely a work of the villagers. Promising a better year by each almanac, Chinese traditionally spring up to scout for better preparations ahead of the lunar new year. Chinese has great records of the rotating annual elements of nature as the Earth rotates once in 24 hours and spin in an orbit around the Sun to takes either 365 days or 366 days in an interval of four years for one orbit. The Tong Sheng is a daily Chinese calendar which has one page for a particular day and the total pages is either 365 or 366. Telling the auspicious day and time for practically everything under the Sun bounded by the gravitational systems of every objects, directly or indirectly. For another 27 days 14 hours 33 minutes 59 seconds ( in relation to my desktop timer, 12/4/2019 9.26 AM) we kiss 2020 and my friend, a trainer, a speaker, and a c
Tempat-tempat dilarang merokok
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Di Bawah SubPeraturan 11(1) Peraturan-Peraturan Kawalan Hasil Tembakau 2004 Tujuan utama Peraturan-peraturan Kawalan Hasil Tembakau (PPKHT) 2004 diwujudkan adalah untuk melindungi kesihatan awam dari bahaya asap rokok. Subperaturan 11(1)m PPKHT 2004, menyenaraikan beberapa tempat dimana merokok adalah dilarang. Tempat-tempat tersebut adalah: Di mana-mana tempat makan atau kedai berhawa dingin. Di dalam mana-mana kompleks membeli-belah. Di dalam mana-mana premis kerajaan. Di mana-mana Kawasan dalam suatu kafe internet. Di mana-mana Kawasan di dalam suatu perpustakaan. Di dalam mana-mana kenderaan awam atau hentian pengangkutan awam. Di mana-mana Kawasan di dalam suatu institusi Pendidikan dan institusi Pendidikan tinggi seperti sekolah, kolej dan universiti. Di mana-mana Kawasan di dalam suatu stadium, kompleks sukan, pusat kecergasan atau gymnasium. Di dalam mana-mana lif atau tandas awam. Di dalam mana-mana hospital atau klinik. Tanggung jawab anda. Jika anda seorang perokok: Pastikan